Dining, Drinks & Party

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We are open for business and taking bookings, including bookings for Sunday lunch.

Please use our booking form to book a table or our delivery services to order.

Pub Classics with a Contemporary Twist


We use the best British seasonal local ingredients to produce a tempting menu of pub classics with a contemporary twist - our Head Chef and amazing kitchen team are passionate about creating mouth-watering dishes, so whether you are looking for a lunch after exploring the London Imperial War Museum or local attractions, or just a cozy meal in the evening - we have created a unique menu that changes daily and caters for all your tastes.

As we welcome the warmer months we are gearing up to tempt you with some amazing new dishes using all your seasonal favourites. We also have our very own authentic wood fired pizza oven with pizzas made daily using the finest grade flour to create fresh dough that is hand-stretched and fired to order. The pizzas are a must try!

Along with our passion for amazing food comes the pure indulgence for real ales, fine wines, craft beers, premium spirits and cocktails. The Three Stags is a real warm pub with a chilled atmosphere.

Our Menu
A discretionary service charge of 12.5% will be added to bills with 5 or more guests.
Please ask staff for details on allergens. All our food is prepared fresh in our kitchen using sustainability sourced ingredients.
All tips and service charge go directly to staff.

About Us

The Three Stags public house and restaurant is situated opposite the London Imperial War Museum, just a stone’s throw from Waterloo Station.

This popular South London gastropub is steeped in history and stays true to its roots, maintaining its English heritage. This keeps tourists and loyal locals flooding through the doors all year round.

Inside there are still plenty of traditional original features, with a mix of punk art thrown in for good measure. Committed to reducing our environmental impact; at The Three Stags we recycle all of our daily waste including our food waste which is composted. We also have our very own beehives on the roof that produce the best local urban honey around!

Named one of the Top 7 Eco-Friendly Pubs & Restaurants in London by The Culture Trip

Save the Rainforests - Boycott Beef!

In homage to the rainforests, The Three Stags have decided to no longer serve beef. Read the press release and article below.

Make a Booking

We are open and now taking bookings for Sunday lunch

We have plenty of space and you only need to book for Saturday and Sunday lunchtimes between 12pm an 5pm
We do not take bookings for Sunday roast after 5pm

Make your table reservation using the form below


We are open daily for delivery.

Get In Touch

If you have any questions, please do not hesitate to contact us on 020 7928 5974, or alternatively fill out the form below.


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